Man, do I love peach season!  My whole family does, and we eat a lot of peaches--sticky, fragrant, juice dripping down our chins peaches.  And if we're feeling particularly indulgent, we make fresh peach milkshakes.

I never buy fruit ice cream, because it just doesn't have that fresh, bright, real fruit flavor.  But homemade peach milkshakes do.

Homemade peach milkshake ingredients:

• vanilla ice cream
• fresh, ripe peaches
• peach nectar

Cut the peach into chunks.  I don't mind the texture of the peach skin, but if you don't care for it, follow these directions to easily remove the peach skins [1].

Place the whole peach, cut into pieces, two scoops of ice cream, and approximately 1/2 cup of peach nectar in a blender, and mix it all together.

If you want to add a delicious, fun garnish, arrange some peach slices on a bamboo skewer.

The perfect summer treat!  What's your favorite flavor of milkshake?