Figgy Pudding Cookies Recipe

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"In half a minute Mrs. Cratchit entered--flushed, but smiling proudly--with the pudding, like a speckled cannon-ball, so hard and firm, blazing in half of half-a-quartern of ignited brandy, and bedight with Christmas holly stuck on the top.

Oh, a wonderful pudding!  Bob Cratchit said, and calmly, too, that he regarded it as the greatest success achieved by Mrs. Cratchit since their marriage."

                                                                  --Charles Dickens, A Christmas Carol

I have always absolutely adored traditional steamed Christmas puddings.  We didn't have them every year when I was growing up (we were more of a pie family, as a tradition), but oh, how I loved the puddings when we did make them!  

I also love making lots of Christmas cookies, and I love anything miniature.  It was only a matter of time before I thought to make miniature Christmas figgy pudding cookies!

Figgy Pudding Cookie Recipe Ingredients:

  • 1 cup (2 sticks) butter, softened
  • 1/2 cup powdered sugar
  • 1 teaspoon vanilla
  • 1/4 teaspoon salt
  • 1 4 ounce bag of dried figs, diced in small pieces
  • 2 1/4 cups flour
  • royal icing holly

Preheat oven to 400 degrees Fahrenheit.

Cream butter, sugar, and bits of dried fig together in a mixer.  I used my Kitchenaid stand mixer, and let it really beat these ingredients for several minutes, because I wanted the figs to be pulverized into nice, small pieces, since these are such small cookies.  Add the salt, vanilla, and flour, and mix until the flour is entirely incorporated, and a dough is formed.

Scoop out small portions of dough (a cookie scoop makes this incredibly easy), and roll the dough into smooth circles.

Bake for 10-12 minutes, until the cookie gets lightly browned on the bottom.

Let the cookies cool completely.  In the meantime, make a simple glaze out of brandy and powdered sugar.  

Drizzle the glaze on top of each mini figgy pudding cookie (I found it was easiest to get the right look by piping it on the cookie from a disposable pastry bag), and top with a sprig of royal icing holly.

Aren't they so wee and adorable?  I just love these little guys so much!

And they're delicious, too!  All those perfect Christmas flavors, in one tiny, bite-sized package.  I've created a new Christmas favorite!

Want a one page, printable PDF version of this recipe?  Here you go:  Printable Figgy Pudding Christmas Cookie Recipe (Printable PDF)

Nicole Wills, creator of Tikkido